{"id":23,"date":"2026-04-06T05:18:00","date_gmt":"2026-04-06T05:18:00","guid":{"rendered":"https:\/\/parcsansgluten.com\/franchise-parc-sans-gluten-rejoindre-le-mouvement-sans-gluten-montral\/"},"modified":"2026-04-25T12:18:00","modified_gmt":"2026-04-25T12:18:00","slug":"franchise-parc-sans-gluten-rejoindre-le-mouvement-sans-gluten-montral","status":"publish","type":"post","link":"https:\/\/parcsansgluten.com\/en\/franchise-parc-sans-gluten-rejoindre-le-mouvement-sans-gluten-montral\/","title":{"rendered":"Parc Sans Gluten Franchise, joins the gluten-free movement in Montreal"},"content":{"rendered":"<p>Since its launch, Parc Sans Gluten has experienced sustained growth thanks to the increasing demand for high-quality gluten-free products. We are now opening new franchised locations across the metropolitan area and invite passionate entrepreneurs to join our adventure.<\/p>\n<h2>Why choose the Parc Sans Gluten franchise?<\/h2>\n<ul>\n<li><strong>Recognized brand:<\/strong> An established name, a loyal clientele and a strong media presence in Montreal.<\/li>\n<li><strong>Proven concept:<\/strong> Recipes developed by specialist chefs, standardized production processes, and comprehensive training.<\/li>\n<li><strong>Continuous support:<\/strong> Marketing assistance, staff training, inventory management and technical support.<\/li>\n<li><strong>Shared values:<\/strong> Commitment to local trade, sustainability and uncompromising quality.<\/li>\n<\/ul>\n<h2>Profile of the ideal franchisee<\/h2>\n<p>We are looking for partners who share our vision and possess the following qualities:<\/p>\n<ol>\n<li>A passion for gluten-free gastronomy.<\/li>\n<li>Experience in managing a retail business or a restaurant.<\/li>\n<li>Ability to invest the necessary initial capital.<\/li>\n<li>Customer relationship skills and a desire to build a local community.<\/li>\n<\/ol>\n<h2>Initial investment<\/h2>\n<p>Costs vary depending on location, size of premises, and renovation work. On average, the investment includes:<\/p>\n<ul>\n<li>Franchise fee: $15,000 (entrance fee)<\/li>\n<li>Renovation and equipment: $80,000 \u2013 $120,000 (cooking equipment, display cases, furniture)<\/li>\n<li>Initial stock: $10,000<\/li>\n<li>Launch marketing: $5000<\/li>\n<li>Staff training: provided by the franchisor<\/li>\n<\/ul>\n<p>The return on investment is estimated at 24-30 months, depending on the performance of the point of sale.<\/p>\n<h2>Selection process<\/h2>\n<ol>\n<li><strong>Form submission:<\/strong> Available on the page <em>Franchise<\/em> from the site.<\/li>\n<li><strong>Telephone interview:<\/strong> We evaluate your experience and motivation.<\/li>\n<li><strong>Visit to the potential site:<\/strong> Analysis of commercial potential and pedestrian traffic.<\/li>\n<li><strong>Project presentation:<\/strong> You will receive the detailed business plan, financial forecasts and marketing materials.<\/li>\n<li><strong>Contract signing:<\/strong> After the financing is approved, we proceed to the signing.<\/li>\n<\/ol>\n<h2>Training and launch<\/h2>\n<p>Once the contract is signed, you and your team will benefit from two weeks of intensive training at Parc Sans Gluten headquarters, including:<\/p>\n<ul>\n<li>Gluten-free cooking techniques<\/li>\n<li>Inventory management and supplier orders<\/li>\n<li>Customer service and upselling<\/li>\n<li>Use of the point-of-sale system and e-commerce website for local sales<\/li>\n<\/ul>\n<p>After the training, we support you during the first month of opening with a dedicated support manager.<\/p>\n<h2>Are you ready to franchise?<\/h2>\n<p>Visit our page <a style=\"color: #0066cc;\" href=\"\/en\/franchise\/\">Franchise<\/a> and fill out the application form. Our team will contact you within 48 hours to schedule an initial consultation.<\/p>\n<h2>Conclusion<\/h2>\n<p>Becoming a Parc Sans Gluten franchisee means joining a dynamic community, benefiting from a proven concept, and contributing to the growth of a more inclusive food system in Montreal. We look forward to welcoming you as a partner.<\/p>","protected":false},"excerpt":{"rendered":"<p>Depuis son lancement, Parc Sans Gluten a connu une croissance soutenue gr\u00e2ce \u00e0 la demande croissante pour des produits sans gluten de haute qualit\u00e9. Nous&#8230;<\/p>","protected":false},"author":2,"featured_media":62,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"two_page_speed":[],"footnotes":""},"categories":[33,28],"tags":[50,53,42],"class_list":["post-23","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-franchise","category-opportunit-daffaires","tag-franchise-sans-gluten","tag-investissement-boulangerie","tag-partenariat-montral"],"_links":{"self":[{"href":"https:\/\/parcsansgluten.com\/en\/wp-json\/wp\/v2\/posts\/23","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/parcsansgluten.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/parcsansgluten.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/parcsansgluten.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/parcsansgluten.com\/en\/wp-json\/wp\/v2\/comments?post=23"}],"version-history":[{"count":0,"href":"https:\/\/parcsansgluten.com\/en\/wp-json\/wp\/v2\/posts\/23\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/parcsansgluten.com\/en\/wp-json\/wp\/v2\/media\/62"}],"wp:attachment":[{"href":"https:\/\/parcsansgluten.com\/en\/wp-json\/wp\/v2\/media?parent=23"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/parcsansgluten.com\/en\/wp-json\/wp\/v2\/categories?post=23"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/parcsansgluten.com\/en\/wp-json\/wp\/v2\/tags?post=23"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}